Recepi: Grilled Black Pepper Chicken with Potato and Salad
Friday, February 17, 2012
asejak ada kawan baru, balik kerja mesti masuk dapur. seronok masak bersama, lagi mudah lagi cepat. tak comot hasil pun yummy.
ini cubaan kali kedua, so today nak kongsi resepi yang mudah dan cepat nie.
- 2 potong chicken breast (boleh ganti part lain)
- 1 biji bawang besar
- 1 ulas garlic
- 1 table spoon pounded black papper (blender pun boleh, nak lagi pedas letak lagi)
- 1 table spoon of oyster sauce
- 3 table spoon of soy sauce
- 2 table spoon of honey
- (mixed all together, and biarkan sebati rasa ayam dan rempah about 15 mins)
- 3 potato
- (boiled in warm water, sampai masak. boleh juga di bakar)
- ready mixed salad (from tesco)
- thousand island sauce
lepas perap ayam selama 15 mins, boleh lah bakar at 180°C selama 20 minit.
bila ayam dh masak, boleh mula platting. letak kentang rebus yang telah dibelah dua. letak salad, letak thousand island sauce and lastly, put the grilled chicken. senangkan......???
it's a healthy dinner for our family last night, rayna and ayah rayna suka sangat. so ibu pun bersemangat nak masak lagi.
anyway, here is ma new friend. cooking become fun and interesting.
bila ayam dh masak, boleh mula platting. letak kentang rebus yang telah dibelah dua. letak salad, letak thousand island sauce and lastly, put the grilled chicken. senangkan......???
it's a healthy dinner for our family last night, rayna and ayah rayna suka sangat. so ibu pun bersemangat nak masak lagi.
anyway, here is ma new friend. cooking become fun and interesting.
6 comments
sedap tuu..best kan ada oven. saya ada oven tp sebab dapur sempit takdpt nk plug terus oven tu. sudahnya tersimpan je. jarang guna
ReplyDeletebetul2 mmg best. tmpt eray pun kecik juga. due tiga kali try adjust tempat, akhirnya ade juge... :)
ReplyDeleteKim salam kat kawan baru tu.. nak cari gak lah kawan baru macam tu...
ReplyDeleteCari jgn x cari, less time less mess n yummy
ReplyDeleteactually masak macam ni lg simple kan, tp macam hubby i tekak melayu, so x boleh nak buat selalu...
ReplyDeletewoo ala2 western gitu. nampak sedap =)
ReplyDelete